Classes on 12th May and 13th May - Spaces available
You will learn a
variety of skills that can be transfered across to other cakes you make and
will give you all the skills you need to create gorgeous cakes. The
workshop will cover the following:
- Colouring fondant
icing with sugarflair/wilton colouring
- Different colouring
effects
- Using and decorating
with dusts
- Making sugar paste
suitable for modelling (for items to put on top of cup cakes)
- Stencilling with
buttercream
- Stencilling with
lustre dusts
- Making large roses
free hand
- Making mini roses
- Using a ball tool to
create delicate layered flowers
- Using cutters
- Using moulds
- Sugar paste modelling
- Covering cupcakes with
patterned sugar paste, embossing
- Piping butter cream
using a 1M tip, and using the rose nozzle
£10
discount on classes - reduced price £60
For more information and pictures of
student cakes please visit www.cakemasters.co.uk or email bookings@cakemasters.co.uk
